Tuesday, June 21, 2011

Weekly Menu

Hi everybody!!! this is what you are going to receive this week.

Monday: Colorful Tahini Noodles Bowlwith a Raw Touch.

Tuesday: Tempeh Asado Burrito (just heat up tortilla, tempeh and stuffed it veggies!!!) Don't forget the Mole Sauce!

Wednesday: Portobello Feijoada and Steamed Brown Rice. (For Carioca food lovers).

Thursday: Moroccan Fava Bean Stew (Soo Rich), Boiled Farro on the Side.

Friday: Indian Spiced Moong Bean Soup and Roasted Mix of Veggies, Fruits and Herbs bathed in VOO infused with Anise Seed.

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